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Sangam Sweets
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A celebrated Gujarati winter speciality, Surati Undhiyo is prepared with a medley of vegetables, muthia, spices, oil, and herbs, slow-cooked for rich and aromatic perfection. This hearty dish is traditionally enjoyed during Uttarayan and festive gatherings for its comforting warmth and vibrant flavours. A true taste of Gujarat’s culinary heritage. Shop Surati Undhiyo online.
Weight: 500G
Product Type: Traditional Gujarati Delicacy
Shelf Life: 2 days
Storage Instructions: Refrigerate and consume fresh
Mixed vegetables, fenugreek dumplings, oil, herbs, spices
